Food Processing Blade

Food processing blade

Cutting applications play an integral role in almost every stage of food processing. Whether you are cutting and grinding ingredients together, or cutting fresh meat and seafood into different parts and portions, Shunji knives can help. We can manufacture food contact safe machine knives and saw blades for almost any food processing or packaging application.

Our selection of food and meat processing blades includes.

Circular industrial knives: Shungji Knife offers circular saws with custom configured blade materials, edge profiles, coatings and finishes to suit your processing requirements. Our circular meat and seafood processing blades are perfect for producing very clean and smooth surface cuts with optimum efficiency. We offer a wide range of tooth configurations including standard V, variable depth V, high/low V, scalloped, spiked, mitred and double double pointed.

Cutoff Blades: Shungji Knife's cutting blades provide the ultimate cutting edge for butchery, bakery and many other food processing applications such as fruit or vegetable processing. Our experienced team will consider your processing requirements to customise a cutting knife with the ideal blade material and edge configuration. If you are experiencing incomplete cuts, dull blades or sub-standard knife performance, consult our free test cutting service to determine the most effective solution.

Straight blades: Meat processing blades need to be kept sharp to deliver the clean cuts you need. Shungji Knife uses our extensive experience and technical expertise to produce quality straight knives for food cutting applications. Whether you need a stainless steel knife with a square edge or a ceramic blade with a single beveled sharp edge, we have the solution for preparing, processing and packaging your food.

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